Bi Bim Naengmyon (Cold Mixed Noodles)

made some bibim naengmyon (cold mixed noodles) real easy--mix gochujang(used the ready made sauce for dak gochujang boekum/braised chicken stew) for a milder flavor, sesame oil, brown sugar, honey and rice wine vinegar(substituted a teensy amount of apple cider vinegar) throw in some soba, carrots, cucumber and top with an egg. Sweet, tangy, nutty, there's also a lingering heat that is a real nice contrast to the crunchy veggies.

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